About Us
Indulge in a taste of tradition with every spoonful of our biryani.
Welcome to the world of our beloved Biryani House,
a story that begins in the small town of Udupi City in the year 1997.
Here, a husband and wife duo embarked on a culinary adventure that
would come to define the essence of Indian cuisine.
Their journey began in a tiny home kitchen, fueled by a
passion for the art of cooking and a love for the rich flavors of traditional Indian biryani.
For over two decades, they have honed their craft, perfecting each
and every recipe, ensuring that every bite is a symphony of spices,
slow-cooked meats, and fragrant basmati rice. Their unwavering
commitment to quality has earned them a loyal following, and
their tiny home kitchen has grown into a bustling hub of delicious
aromas and satisfied customers.
From their humble beginnings, the Biryani House has come a long way,
and their legacy continues to be written with every bowl of steaming,
hot biryani that leaves their kitchen. We invite you to be a part of
this story, to taste the flavors of India, and to discover the magic
of our Biryani House.